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Tag - tibetancooking

Content Creators, Food & Drinks, Taste of Tibet

How To Make Juicy Meat Momo or Juicy Dumplings

733 views

1 min read

Thukpa.com will explore the various food of Tibetan and Himalayan regions with a slice of other various great culinary around the world. You are most welcome to share your favourite recipe.

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Thenthuk: “Pull” Noodle Soup

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Tingmo – A Tibetan steamed bread

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Bhagtsa Markhu – a Tibetan dessert

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Logo-Momo: Pan Fried and Steamed Bread

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